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Holiday Cocktails

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cocktails.PNG

Bartender Jon Davidson shares some great drinks to share this Holiday Weekend!

ARGUABLY THE GREATEST PUMPKIN PIE MARTINI IN THE HISTORY OF EVER

  • 2 oz Cascade Street Broken Top Bourbon
  • 1 oz Bailey's Pumpkin Spice Liqueur
  • 0.5 oz Frangelico
  • Bitter Housewife Bull Run Barrel Aged Bitters
  • Whipped cream
  • 1 dollop of pumpkin pie filling
  • Nutmeg
  • Shake and serve in a martini glass. Garnish with whipped cream and nutmeg.

APPLE APPLE

  • 1.5 oz Stone Barn Brandyworks Oregon Apple Brandy
  • 1.5 oz Wild Roots Apple & Cinnamon Infused Vodka
  • 0.5 oz Raft Smoked Tea Vanilla Syrup
  • 0.5 oz pineapple juice
  • Cinnamon
  • Shake, strain and serve in a coupe glass. Garnish with an apple slice.

RICKEY CRAN

  • 1.5 oz Aria Gin
  • 1 oz Stone Barn Cranberry Liqueur
  • .25 oz simple syrup
  • 2 lime wedges
  • Topo Chico Twist of Lime Mineral Water
  • Build over rocks in a Collins glass.

DUCK RICKEY

  • 1.5 oz Aria Gin
  • 1 oz Midori
  • 2 lime wedges
  • Topo Chico Twist of Lime Mineral Water
  • Build over rocks in a Collins glass.

BEAVER RICKEY

  • 1.5 oz Aria Gin
  • 1 oz orange curacao
  • 2 orange slices
  • Topo Chico Twist of Lime Mineral Water
  • Build over rocks in a Collins glass.