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      Feast Friday: Gabriel Rucker of "Le Pigeon"

      Feast Portland is a world-class event celebrating Oregon's bounty and the chefs and artisans who do some pretty amazing things with it. Gabriel Rucker is a two-time James Beard Award-winning chef. The force behind Le Pigeon joined us to talk about his involvement with Feast Portland and share his twist on a European dish-- Grilled Romaine.




      • Feast Portland

      • September 19 -22

      • Various Venues



      For more information on Feast Portland, visit the website. For more information about Le Pigeon, click here.